From 1 July 2015 has Institute of Physiology CAS a new management. After the end of the five-year mandate of the current director RNDr. Lucie Kubínova, CSc. will MUDr. Jan Kopecký, DrSc. manage the Institute. Deputy director becomes MUDr. Ladislav Vyklický, DrSc., Institute´s Secretary will be Ing. Petra Janečková.

Jan Kopecký graduated with a MD degree at the Faculty of Pediatrics (in 1975) and earned his PhD degree in biochemistry (in 1978) at the Charles University in Prague. Since 1978, he has been a scientist at the Institute of Physiology of the Czech Academy of Sciences (CAS) in Prague. In 2001, he became the Research Professor (DSc) at the Academy. Since 1992, he has served as the Head of the Department of Adipose Tissue Biology at the Institute of Physiology.

Early studies of Kopecký were focused on the mechanisms of mitochondrial energy conversion and brown adipose tissue thermogenesis. His recent research address mechanisms enabling the beneficial effects of omega-3 fatty acids, the lipids of marine origin, on obesity and associated disorders, in both mouse models of diseases and in human patients.

Kopecký has worked for extended scientifically productive periods at several outstanding institutes abroad, these include, the Department of Biochemistry of the University of Ottawa in Canada, Wenner-Gren Institute of the University of Stockholm in Sweden, Department of Biochemistry of the University of Bari in Italy, Roche Institute of Molecular Biology in Nutley, NJ, in USA, and Jackson Laboratory in Bar Harbor, ME, USA. He was an International Research Scholar of the Howard Hughes Medical Institute, USA (1995-2000), served as a co-president of the 13th European Congress on Obesity (2004), and participated in several prestigious projects funded by the March of Dimes Birth Defects Foundation (USA), the Wellcome Trust  (UK) and EU (FP6: EXGENESIS and  EARNEST and FP7: BIOCLAIMS and DIABAT). In 2013, he has received a special prize awarded by the Minister of Education, Youth and Sports for a set of papers on the effects of omega-3 fatty acids. He has published over 110 research articles.